© Corriere della Sera
Festival
Cibo a Regola d'Arte, a Food Festival
May 26 – 28, 2023
What does cooking mean today? What responsibility does gastronomy carry? How does a dish come into being and how does it reach our tables? All this and more in three days packed with events for the food festival by "Cook" and the newspaper "Corriere della Sera," dedicated to the Truth of food and its substance. The program includes tastings, cooking classes and meetings with chefs, bakers, pizza makers, pastry chefs, as well as writers, scientists and actors.
Ingresso principale sul fronte ovest del Palazzo dell'Arte
Caleidoscopio nella Sezione introduttiva a carattere internazionale, nel Salone d'onore
Sculture piramidali di Lynn Chadwick, nell’allestimento del Grande numero: l’intervento figurativo a grande scala
Veduta notturna dell’abitazione a cupola geodetica di Füller, progetto dell’allestimento dell’architetto Roberto Mango, realizzata nel parco Sempione per la decima Triennale